Print Recipe MARINARA SAUCE This is the basic tomato sauce that I use the most. It takes a bit of time to make, but it’s worthwhile...
Print Recipe Pineapple, prawn and scallop curry Coconut and pineapple add a sweet note to this flavour-packed dish made with Laotian curry paste. Votes: 0 Rating:...
Print Recipe MALT CHOCOLATE DOUGHNUTS I know deep-fried doughnuts don’t strictly count as baking, but I’ve included them here because they start with a dough, and...
Print Recipe Salmon Patties I "These salmon patties are delicious for lunch or dinner." Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 15 minutes...
Iruttukadai Halwa: When it comes to Tirunelveli Halwa, the first choice for you is Iruttukadai Halwa. The shop’s landmark is nothing but the Nellaiappar temple.It is...
Print Recipe Creamy Coconut Cake "A moist and creamy coconut cake that will have all begging for more." Votes: 0 Rating: 0 You: Rate this recipe!...
Print Recipe Greek Style Lamb Lamb chops cooked the Greek way with olives, mustard paste and feta cheese. Votes: 0 Rating: 0 You: Rate this recipe!...
Print Recipe Gehun ki Bikaneri Khichdi Rice not being native to Rajasthan, the people there prefer to use wheat, bajra and jowar even for making typical...
Print Recipe BAKED CELERIAC AND EGGS A wintery lunch that is not dark brown and meaty. Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS...
Print Recipe Bean and Cheese Burgers It is good to have a stock of baked beans in the refrigerator because they go well with most sandwiches...
Print Recipe Potato Salad Cubes of baked potatoes tossed in a creamy hung yogurt mixture with onions, parsley and mustard. Votes: 0 Rating: 0 You: Rate...
Print Recipe Slow Cooker Herbed Turkey Breast "The most amazing, flavorful, moist, turkey breast you will ever cook!" Votes: 0 Rating: 0 You: Rate this recipe!...
Print Recipe Cauliflower and Paneer Lifafa Paratha Lifafa parathas are shaped beautifully as envelopes, which hold sumptuous fillings inside them. They are a pretty sight to...
Pune, also known as Poona, is the main food city of Maharashtra, India. Known for some of the best biryanis, Pune has a variety of restaurants...
Print Recipe Vanilla French Toast Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 5 minutes Cook Time 10 minutes Servings MetricUS Imperial Ingredients 6...
Print Recipe Cornbread Stuffing With Sausage "The name says it all! Ground sausage is cooked with celery and onions, then baked with cornbread, bread crumbs and...
Chole Bhature is usually eaten as breakfast, sometimes accompanied with lassi. Chole bhatura are served with onions, carrot pickle, green chutney and achaar. Bhatura chole is...
Keema is a traditional South Asian meat dish.Keema can be made from almost any meat, can be cooked by stewing or frying, and can be formed...
Print Recipe Lamb rump with spiced chickpea stew Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 120 minutes Cook Time 60 minutes Servings MetricUS...
Print Recipe Broccoli Burger A burger with an exotic feel, this one can be made without much thought as broccoli is easily available in markets these...