Print Recipe SLOW-BRAISED BEEF CHEEKS WITH PAPPARDELLE Every Italian family has their own version of the famous tomato and meat ragú, typically made with rabbit or...
One of the most popular American proverbs says: “As American as apple pie”, which translates as “Typically American as an apple pie”. It’s used when people...
Print Recipe Classic Irish Coffee Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients 4 tablespoons brown sugar or to taste plus more...
Imagine what the world would’ve been like without Nutella. No. We can’t. It’s one of the best inventions ever and we can’t imagine how we’d live without...
Print Recipe PUMPKIN AND BACON SOUP A dish suitable for a large autumnal gathering. One pumpkin will feed many. For preference, choose an organic one, with...
Print Recipe slow-cooker pork loin Before I found this recipe, my attempts at cooking pork loin usually began with high hopes and ended with dry, overcooked...
Print Recipe DEEP-FRIED TRIPE A celebration of the soothing powers of tripe, this time with a little crunch to it. Votes: 0 Rating: 0 You: Rate...
Love pizza like we do? Then these are some must-visit places currently ruling Chennai with Cheese! Tuscana Pizzeria With its soul embedded in the heart...
Print Recipe SPICY SAUSAGE RICE This is like an old-fashioned jambalaya—a mixture of rice, vegetables, and meat, a bit like risotto but without the need for...
Print Recipe Mushroom Barley and Roasted Asparagus Salad Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 20 minutes Cook Time 40 minutes Passive Time...
Print Recipe FRITTATA WITH ASPARAGUS, Tomato, and Fontina Cheese When asparagus is in season in springtime, use it to capture the flavors of the garden with...
Print Recipe CANETON POÊLÉ AUX NAVETS [Casserole-roasted Duck with Turnips] In casserole roasting, the duck is browned on all sides, then set to roast in a...
Print Recipe Spinach and Mushroom RAVIOLI In this recipe I have you make ravioli from scratch—but without using fresh pasta! Don’t worry, it’s really not hard,...
Print Recipe Creamed Corn Cakes Delicious cutlets, crispy on the outside and smooth and creamy on the inside. Votes: 0 Rating: 0 You: Rate this recipe!...
Print Recipe Cucumber Chana Dal You might have tried preparing chana dal and cucumber in the form of gravies, but this unique dry subzi made with...
Print Recipe SPINACH, DIJON MUSTARD AND CRÈME FRAÎCHE This is a splendid dollop of green with a difference. All you need is a food processor to...
Print Recipe SALT-CRUST SEA BREAM Cooking fish inside a salt crust is very traditional. The salt insulates the fish from the extremes of heat, ensuring it...
Print Recipe Cream of Asparagus Soup Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 20 minutes Cook Time 30 minutes Servings MetricUS Imperial Ingredients...
Print Recipe CONTEMPORARY CHESTNUT MONT-BLANC UNDER THIS SHINY glazed dome hides our interpretation of the Mont-Blanc, the typical French early winter dessert that celebrates sweet chestnuts....
Print Recipe Koli ishtew (chicken stew) This delicious spicy chicken dish is packed with fresh Indian flavours such as mace, curry leaves and other spices. Votes:...