Did you know that ‘Hoppippola’ in Icelandic means ‘hoping over puddles’? While one of Mumbai’s favourite night spots with almost the same name, Hoppipola, is thankfully...
“A well made sauce will make even an elephant or a grandfather palatable.” Grimod de la Reynière “The difference between good and bad cookery can scarcely...
The restaurant that started the fire at Kamala Mills claiming 14 lives has been a matter of investigation for the civic officials as well as the...
The plastic ban in the state of Maharashtra has taken a step ahead and banned milk pouches starting Decemeber 15 reports DNA India. The milk sale...
Tucked away on a street at Grant Road close to the Navjivan Society in town, is a gleefully lit Bogeto Café. Be it the sassy interiors...
All Things Nice presents an evening with Michelin Star Chef Stéphane Gaborieau, as he teams up with Executive Chef Neeraj Rawoot and the culinary team of...
Super Brunch For Your Super Hero! ~Celebrate Father’s Day at Four Points by Sheraton Navi Mumbai, Vashi~ He’s been plying you with presents all your life, and the...
The summer holidays are on in full swing; now’s the chance to spend some quality time with the kids if you’re a parent or while away...
The Renaissance Mumbai has an ongoing food festival, wherein one can not only enjoy the scenic views of the Powai Lake but also relish the local...
The Maharashtra government has been questioned on nutritious food supply to the children and lactating mothers in the tribal regions of the state reports the Free...
We know that summer is coming to a close when the names of events change from featuring summer to celebrating the monsoons. So, let’s all breathe...
The executive director and CEO of deGustibus Hospitality, Anurag Katriar has been appointed as the chapter head for the Mumbai region for National Restaurant Association of...
When it comes to Chinese food (not the Indo-Chinese of course), we get quite sceptical while eating out because its high on meaty delicacies. While that...
“I think chai is what keeps us going every day,” said Raghav Verma, one of the co-founders of Chaayos, a chai cafe, in a chat with...
Deli By The Blue, the brainchild of Out Of The Blue’s founder Rahul Bajaj, is an artisan delight that serves the best of sauces, dips, bread...
Happy Waffle Day, foodies! We think waffles are so popular because they’re so versatile; you can turn them sweet with chocolate, candies or whipped cream or...
There’s nothing quite like a boozy brunch to revel in the bliss of a Sunday afternoon! Neel – Tote on the Turf is all set to...
It’s that boring Tuesday again but fret not! It’s also World Nutella Day and we’re already feeling the high as we had an extra scoop for...
Just like your whiskey, make your lunches Irish too for all outlets of The Irish House in Mumbai have got an offer that you simply can’t...
Kamat Group of Hotels has taken on board, Varun Sahani as the Vice President of operations reports F&B News. With more than 20 years of expertise...