Farzi Cafe Aerocity is all set to make your week grooving with the tunes of Jazz this Sunday. Get ready for some groovy music, tempting cocktails and...
After receiving flak from the food auditors and the passengers for a while now, Indian Railways has chosen to reduce the quantity of food served under...
Kesar pista kulfi ice cream recipe is a popular Indian ice cream dessert recipe.
The WTO and Food Security, a book on food security authored by Sachin Kumar Sharma, associate professor of the Delhi-based Centre for WTO (World Trade Organisation)...
In 2014, Kishore Biyani’s Future Consumer Enterprises (Future Group) acquired 98% share of the Bengaluru-based supermarket chain from Actis Capital and spread the name within the...
Ardor 2.1 is definitely in the mood to get Delhiites high this winter season because they have come up with the coolest ‘Customizable Baahubali Pitchers‘ that...
It may not be monsoon yet, but its raining surprise offers at Café Out of The Box and dining at the restaurant just became that much...
In a new round of funding led by Dubai-based Abraaj Group, online grocer BigBasket has rounded up a mammoth sum of $150M (~INR 1,000 crore). The...
When I was a child, growing up in quiet and serene Trivandrum, ( as it was called at that time) I could be trusted to walk...
We caught up with Shanthala T Medappa, of Old Mercara, and listened with bowls of homemade ice cream to her heartwarming story. Her ice creams, honey, squashes and...
Even today, there is such a large number of people living under the poverty line around the world. And there have always been some restaurants that...
It all started when Saransh Goila, a Delhiite and chef moved to Mumbai and whipped up a batch of butter chicken for his house warming party....
[dropcap]I[/dropcap]dlis have been steamed, soft and round as far as history remembers. You order a plate of idlis and you get two perfectly cooked idlis with...
Renaissance Bengaluru Race Course Hotel welcomes all the barbeque lovers in town for an unforgettable culinary experience enveloped in impeccable service and a lively ambience. The culinary...
We recently visited the Academy of Pastry Arts in Gurgaon for a walk through and demo of the classes which was followed by a tasting session....
Today, people across the world are celebrating the first day of the Chinese New Year; the year of the Monkey. Also known as the Spring Festival,...
Heyya foodies, ssup? If you’re one of those who can always be hungry and there is nothing like too much food in your dictionary, then you...
In a seed funding led by Flipkart CEO, Binny Bansal, Mumbai-based YumLane has raised $1M (~ INR 6.6 Crore). Owned by FMCG start-up QwikPik and founded...
Orient Express, the legendary train, is set to rise from the ashes in the form of a mobile pop-up gastronomic restaurant with triple Michelin-starred chef Yannick...
RED (Rare Eastern Dining), the award-winning oriental restaurant at Radisson Blu MBD Noida recently hosted a New Age Sushi festival wherein an array of freshly made...