Rice payasam recipe - also known as paramannam arisi payasam paal payasam in south India & is made during festivals It is made of milk rice.
Print Recipe Save Us Some Seviyan! A sweet vermicelli dish for celebratory occasions. Votes: 1 Rating: 5 You: Rate this recipe! Course Desserts, Sweets Prep Time...
VIDEO: Brighten up your Diwali with a bowl of delicious Kesari. Here is the recipe for the popular South Indian sweet that is always present during...
Javvarisi Payasam Recipe is a delicious dessert made with sabudana,milk,sugar& gurnished with nuts. It is also Known as Sabudana kheer or Sago Milk Pudding.
Lemon Pound Cake makes a delicious dessert for lemon lovers! Made with lemon juice, lemon zest, and topped with a lemon buttermilk glaze, this lemon pound...
Print Recipe Milk Paniyaram Paal Paniyaram is a simple comfort sweet dish of chettinad. Traditionally no nuts or saffron are added to this recipe. Votes: 1...
This fabulous cake calls for a rather unique technique that results in a texture somewhere between “sponge” and “pound. “
If there are kids visiting your home this Christmas then it’s always good to have a jar full of candy. And when it’s made by you...
Delicate, uber-fluffy angel food cake is one of the easiest recipes I know: Just throw some cold egg whites and sugar into a bowl, whip 'em...
Mawa misri or mawa mishri is a traditional Rajasthani dessert made with thickened milk, condensed milk and misri.
Print Recipe hool Makhana Kheer Makhane ki kheer is a pudding made up of makhana, milk and sugar. Makhana are very low in fat and high...
VIDEO: Onam Sadhya is incomplete without payasam! This easy to make Semiya payasam can be prepared in just 30 minutes. In this recipe, the vermicelli is...
In Pooh Bears book, Honey is always number 1. He is inseparable from it and any excuse to get more honey from anywhere is always on...
kaddu ki kheer or pumpkin payasam for the festive season. It tastes delicious and looks colorful.
Mysore pak is a rich Indian sweet dish made from gram flour, sugar and ghee and prepared especially during Diwali. This recipe was very soft, tasty...
Thaen mittai is a simple sweet/eatable very famous among kids in Tamilnadu. This sweet which makes everyone go drooling once you start eating it.
This traditonal basundi recipe is a special Indian sweet prepared during festivals in western part of India especially Maharashtra and Gujarat. There are easier and less...
This is a great carrot cake recipe that is very simple and it doesn't have all those spices.
Rava Urundai or Rava Ladoo is a quick and easy traditional sweet that is loved by everyone.
Paruppu Payasam is an easy South Indian dessert made with moong dal, coconut and sweetened with jaggery. Perfect to make for any celebration.