Here the fish fillets are coated with a batter made of gram flour, yoghurt, eggs, lemon juice, and deep fried till golden. Print Recipe Machhi...
Northern Flavours Meethi Masti on Living Foodz explores the rich culinary heritage of North India. Check out this easy recipe from Chef Ranveer Brar who hosts...
Chef Ranveer Brar known for his culinary expertise hosts the Northern Flavours Meethi Masti on Living Foodz. This show explores the rich culinary heritage of North...
Uppu Urundai is an easy and healthy South Indian breakfast recipe. It is steamed rice ball flavored with Indian seasonings. Goes well with a spicy chutney.
A famous South Asian dish, Baingan Bharta was originated in Punjab. Mashed eggplant cooked with onions, tomatoes, Baingan Bharta bears a resemblance to Baba Ghanoush. Print...
Living Foodz has recently introduced Northern Flavours Meethi Masti, a show which explores the rich culinary heritage of North India. Here’s the recipe for Ghevar from Chef...
Living Foodz has recently introduced Northern Flavours Meethi Masti, a show which explores the rich culinary heritage of North India. Here’s an easy dessert recipe from North...
Living Foodz has recently introduced Northern Flavours Meethi Masti, a show which explores the rich culinary heritage of North India. Here’s an easy dessert recipe from North...
A popular Gujarati dish, Khaman Dhokla is an excellent snack for your evening chai. Print Recipe Khaman Dhokla Recipe Votes: 1 Rating: 4 You: Rate this recipe!...
A rose flavoured delicious rice pudding, the addition of saffron enhances its taste. Print Recipe Gulab Phirni Recipe Votes: 0 Rating: 0 You: Rate this recipe!...
Anjeer Barfi, made with figs and dates is the perfect dessert for your Dussehra celebrations. Print Recipe Anjeer Barfi Recipe Votes: 1 Rating: 5 You:...
Red sorrel leaves or Gongura, as they are called in Telegu, is sour in taste and loaded with vitamin C. Print Recipe Gongura Chutney Recipe Votes: 0...
Make delicious Rishipancham Bhaji for this Navaratri with this easy recipe from Chef Gautam Mehrishi. Print Recipe Rishipancham Bhaji Recipe Votes: 0 Rating: 0 You: Rate this...
Chef Gautam Mehrishi has the perfect recipe for Vrat Ki Kachori! Make it at home with this easy recipe for your Navaratri celebrations! Print Recipe...
Chef Gautam Mehrishi’s perfect recipe to make excellent Makhane Ki Kadi, a thin yoghurt based gravy with toasted lotus seed, is perfect for your Navaratri celebration....
What’s a festival without a bit of sweet? Make Besan Ladoo with this easy recipe, and celebrate your Navaratri with this delicious ladoo! Print Recipe Navaratri...
Spiced lightly, Sabudana Khichdi is an important dish during Navaratri celebration. Print Recipe Sabudana Khichdi Recipe Votes: 0 Rating: 0 You: Rate this recipe! Cuisine Indian...
Dopiaza literally means two times the onions. An extremely popular Mughlai recipe, onions are used in large quantities to prepare the dish. Print Recipe Gosht Dopiaza...
Chaman means tomato in Kashmiri. Kashmiri Paneer Chaman, a traditional Kashmiri dish, differs from other paneer dishes as it is mainly prepared with tomato and fennel...
An extremely popular Indian recipe, it is made in authentic Kolhapuri style, in which the chicken pieces are marinated in curd and spices. The same traditional...