Garlic Dal fry is a simple dal preparation made with ghee tempered with sliced garlic, spiced and semi- solid cooked dal mixed
Galouti kebab, also known as, galawati kebab is a popular Lucknawi preparation made with finely minced meat – the meat usually being lamb, goat or beef....
Print Recipe Mushroom Masala Recipe Chettinad Mushroom Masala Recipe with step by step.Quick and easy mushroom curry , made by stir frying and spiced with garam...
Saag paneer is a popular North Indian dish made with fresh paneer and the traditional Punjabi saag, made typically in winters. So, how is saag paneer...
Print Recipe Matar Masala This smooth, spicy green pea masala recipe will make you fall in love with peas! Votes: 1 Rating: 5 You: Rate this...
Dishes from Pakistan and other Middle Eastern countries have adjectives in their name that are often used to describe beauty and grace. This speaks volumes about...
There is dal makhani and then there is dal Bukhara. The dish, which is a namesake of the Delhi-based restaurant where it originated, is a popular...
Paneer cutlet - spicy snack recipe for kids. Paneer cutlet is simple and easy to make at home. Most of the people love to have it....
A luxuriously rich recipe of deep-fried koftas reinforced with the goodness of greens like spinach, coriander and fenugreek, cooked in a white gravy enriched with saffron...
Kebabs have played a major role in developing the human palate, especially in the Eastern hemisphere (more specifically Asia). From the jujeh kebab and falafels in...
Mughlai Chicken is a common member of every North Indian restaurant’s menu. But funnily enough, the dish isn’t Indian. The chicken preparation is an original from...
Words are just not enough to describe the richness of India’s chicken curry variants. From a zesty chicken Chettinad in the South to a creamy murgh...
Bhature (also known as bhatoore, bhatoora, bhatura) is a popular Indian bread mostly consumed in the Northern half of the country, especially the Northwestern chunk. The...
Bathua Paratha is very good for health. Serve Bathua Paratha with Aloo Tamatar ki Sabji. Bathua Paratha can be served as breakfast
Kaghzi Kebab is a grilled kebab comprising tender chicken drumsticks marinated and grilled to crispy smoky perfection. The drumsticks are stuffed with a stuffing made of minced chicken,...
The North Western and Western chunk of India has a special corner for sweet foods in their heart. And although, the entire country loves their mithai...
‘Jalfrezi’ is a rich curry with Indian origins, which involves stir frying chopped veggies in oil and spices until thick. The dish traces its origin back...
Print Recipe Methi Matar Malai Methi and matar are a super-hit combination as their flavours complement each other well. Add to this a fragrant masala paste,...
Print Recipe When Royalty Comes Calling A rich and royal mughlai dessert that's fit for a king and you Votes: 0 Rating: 0 You: Rate this...
Achari arbi recipe is a scrumptious zingy-spicy recipe of arbi.