Mutton Boti Curry is famous in all over TamilNadu. Boti is a healthy and tasty part of mutton with an easy and simple steps to get...
Print Recipe Feeling Hot, Hot Hot. Mildly spiced, crunchy and such a nostalgic dish for most Indians out there- Sundal is a snack and conversation starter....
Agathi Keerai is rich in Vitamin, A, Iron and Calcium and helps building strong bones. The Agathi leaves can be consumed in the form of juice...
Ingi murabba is good for digestion. It is very famous in Tamilnadu. Whenever we used to travel, It is very tasty and spicy and good for...
Chicken Soup Recipe- A very simple and robust kozhi rasam / soup made using country chicken bones and home made rasam powder. A very delicious Tamilnadu...
Drumstick leaves podi is a spicy powder which gives a vibrant flavor. Drumstick leaves podi is a spicy powder which gives a vibrant flavor
Senai kizhangu Masiyal is a simple yet delicious gravy that goes well with Rice.
Curry masala powder is a mixed indian spice which is used in most of the non veg dishes.This curry masala powder is very easy to make...
Print Recipe பொரி உருண்டை Pori urundai Recipe is such a simple and quick snack that can be made with few ingredients easily available in our...
Sweet pongal is prepared for pongal festivel, Pongal is one of the most popular four day long harvest festival in TamilNadu.
Mint coriander Pulav is a great one pot recipe. It is very easy to make and delicious as well
Try something new with this aromatic, tomato-based curry packed with boiled eggs. This Muttai kulambu is super delicious and especially goes well rice, dosa and chapathi.
Crispy and crunchy snacks!
Tirunelveli Sodhi Kuzhambu recipe is prepared in coconut milk gravy and cooked along with a collection of regular vegetables.
This crispy cornflake chicken is a delicious and super easy alternative to fried chicken. It is also a fun recipe to make with your kids!
VIDEO: Print Recipe Alternate Method: This dessert is a wholesome dish with the goodness of protein and a flavorful sweetness. Votes: 1 Rating: 5 You: Rate...
Print Recipe Tangy and Protein Packed Cook this spicy, tangy Paruppu Urundai Kuzhambu to go with rice. Votes: 1 Rating: 5 You: Rate this recipe! Course...
Paal kozhukattai made using rice flour balls which is cooked in a sweetened jaggery sauce. So delicious and so easy to make.
Mango rice or manga sadam is a variety mango flavored rice that is great for lunch boxes or any festivals.
Print Recipe Tangerine In House! A delicious blend of citrus and spices! Votes: 1 Rating: 5 You: Rate this recipe! Course Side Dish Cuisine Indian, Tamilnadu...