Semiya payasam or kheer is a very common sweet dish prepared in festivals.
Tomato Rasam is an aromatic south indian recipe which is usually had along with white rice. It is kind of a thin soup and helps with...
Ven Pongal Recipe is a very traditional breakfast or tiffin dish in South India, Ven Pongal also known as Khara Pongal.
This is a simple and delicious one pot meal made with potatoes. It makes a perfect lunch box recipe. It is so easy to make and...
Mysore pak is a rich Indian sweet dish made from gram flour, sugar and ghee and prepared especially during Diwali. This recipe was very soft, tasty...
Coconut Burfi (Thengai Burfi) is a tasty south Indian sweet done on most of the festival and special occasions.
Cashew barfi can be prepared instantly. This tantalizing barfi can be prepared for any festival or fast very easily.
Kuska biryani is a tasty biryani recipe or plain biryani without vegetables. It is very easy to make and tasty. Kuska biryani is also called as...