Print Recipe Cabbage Muthias These steamed dumplings can be served either as a farsaan with a meal or as an anytime snack. Votes: 0 Rating: 0...
Deep frying gram flour may not sound as a tempting idea, unless you do it like a Gujarati. They call it gathiya, which is essentially deep-fried...
Print Recipe The Indian Burger A street food delicacy right at the comfort of your own home Votes: 0 Rating: 0 You: Rate this recipe! Servings...
Print Recipe cabbage kofta Cabbage koftas are a wonderful treat to every day dinner menu. Cabbage koftas are vegetarian alternative to meatball. The finely grated cabbage...
Print Recipe Kand Pakora Recipe kand pakora recipe - crisp fritters made from purple yam. also known as kand na bhajiya or ratalu puri. yum snack...
Print Recipe Pakora Pleasures Crispy batter-fried onion fritters. Votes: 1 Rating: 5 You: Rate this recipe! Prep Time 15 minutes Cook Time 10 minutes Servings MetricUS...
Print Recipe A Nutritional Powerhouse Quick and delicious idlis made with sooji or semolina. Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients...
A bajji or a pakora is The Indian rendition of a fritter. And an Indian rendition of any food is a moot point if there are...