Hello fellow muggles. While we eagerly wait for our letter from Hogwarts, how about we celebrate the food in the Harry Potter books? After all his...
Print Recipe STEAK SANDWICHES These are effectively very posh burgers. You take a rare beef tenderloin, add homemade relish and mustard mayonnaise, and sandwich it between...
Print Recipe LOUP DE MER TENDER LEEKS, OVOLI MUSHROOMS À LA CRÈME ONE OF MY FAVORITE wild mushrooms, the Amanita Caesarea, also called ovoli, or oronge...
A classic filling for crepes and very French! Makes a nice brunch or weekend breakfast.
In Jane Austen's 'Emma', M Woodhouse invites his elderly guests to enjoy dishes like sweetbreads with asparagus, scalloped oysters and apple pies. Today, we're sharing a...
Pie is a recurrent metaphor in Supernatural – everyone who’s watched even one episode of the show knows about Dean’s obsession with pie. Sadly, he rarely...
Print Recipe SCOTTISH GROUSE FARCIE; POACHED QUINCE, HUCKLEBERRY DO YOU KNOW that August 12 marks the start of grouse hunting season in Scotland? I grew up...
Some people tend to eat more when upset or angry. But Jenna Hunterson used to bake pie when she was going through the same. Of course,...
The biggest craze on the show We Bare Bears is food and we don’t recall any episode without some character munching on their favourites. In the...
Print Recipe Butternut Squash with Onions and Pecans "A new twist on a squash dish! The vegetables can be made 4 hours ahead; just reheat, stir...
Print Recipe MUSSEL AND CAULIFLOWER VELOUTÉ Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients 3 pounds fresh mussels3 tablespoons butter3 cups sliced...
Tomorrow will be a good day. Tomorrow will be the day when thousands of theories are put to rest. Tomorrow, episode 1 of season 6 of...
Print Recipe Salmon for the Maple Freak Scrumptious salmon with a maple mustard glaze that is to lick the plate for. Votes: 0 Rating: 0 You:...
VIDEO: Treat your friends and family with this absolutely delicious Maggi roll! Quick and easy to make, this is an ideal tea-time snack. So what are...
Print Recipe CAILLE AUX RAISINS CHANTERELLES, SAUTERNES JUS CAILLE AUX RAISINS, a classic French combination, has been served for centuries, maybe because during the grape harvest,...
A fruity and nutty cake recipe with the goodness of dried cherries, almonds, raisins and many more dried fruits. You may or may not add rum...
Print Recipe INDULGENT MINI CHOCOLATE TARTS WITH PEANUT BRITTLE These small chocolate tarts are fantastic for a midafternoon break, the perfect combination of rich, crumbly pastry,...
In our collection of FRIENDS recipes, we’ve focused mainly on dishes that Monica has made; after all on the show she’s a chef and is forever...
Print Recipe chicken piccata This dish is the result of a collaboration of two people who’ve never even met! Beth’s neighbor Hope Kozma and Stone Workman,...
This cake is on the medium scale of difficulty to make but so worth the effort. It is layered and full of extraordinary flavors