Print Recipe Fansi Dhokli - Gujarati Recipe Dhoklis are nothing but dumplings made of various flours, which add body to subzis and enhance their taste. While...
Print Recipe Fada Ni Khichadi A traditional khichdi made easier using the microwave and tastier by adding crunchy veggies. A basket of assorted veggies adds a...
Kadai vegetable subzi or curry is a dry curry prepared with mixed vegetables and spices. It goes well with rotis, parathas and rice.
Print Recipe Cheese and Vegetable Soup The best soup for cheese lovers! Kids, especially will go ga-ga over this creamy, cheesy, delicious soup. A thick soup...
Print Recipe Bati Chorchori The use of mustard in many forms – as seeds, paste and oil too – is a classic characteristic of Bengali cooking....