Print Recipe MUSSELS, CLAMS, AND SHRIMP in Spicy Tomato Broth The clam and mussel soups that are specialties of Naples and the nearby coastlines inspired this...
Print Recipe SPAGHETTI WITH GARLIC, Olive Oil, and Red Pepper Flakes In Italy this dish is known as aglio, olio, e pepperoncino. It’s thoroughly easy, with...
Print Recipe Shrimp Fra Diavolo Fra Diavolo means “Brother Devil". In Italy, this refers to a dish that’s sprinkled heavily with black pepper and grilled. But...
Print Recipe SCAMPI ON COUSCOUS It may seem strange to have a dish using couscous (made of semolina flour) in an Italian cookbook, but couscous is...