Print Recipe Drum-roll For Drumsticks! This kuzhambu with a tamarind tang gets extra points for its tasty coconut flavour! Votes: 0 Rating: 0 You: Rate this...
Karuvadu Kulambu recipe is a very famous south Indian dry fish curry,which is served with rice,idly,dosai.
Print Recipe Ulli for everybody Ulli Theeyal is a delicious Indian onion based curry from Kerala. This recipe can be made with or without coconut. This...
Fish Mappas is a Kerala style curry where fish is cooked in creamy coconut milk and served with appams.
Print Recipe Aloo Khaas A truly spectacular marriage of spices creates this delightful dry potato subzi. Using potato roundels and spices like cumin seeds, aniseed, nigella...
Print Recipe Raw Mango Rice Recipe A tangy rice dish which is fun to make and very enjoyable. Votes: 0 Rating: 0 You: Rate this recipe!...
Print Recipe Kori Gassi This is a Mangalorean home recipe from the Bunt community, of a spicy chicken curry dish eaten with pulao. Votes: 1 Rating:...
A tasty and delicious Vazhaipoo Podimas Curry made with freshly ground spices.
The process of pickling food is nothing short of awesome. Not only does the food last longer, but in a whole new form too! Especially in...
Print Recipe Prawn and tamarind curry (Chemmeen vevichathu) Bring the flavours of south India to your kitchen with this mouth-watering fish curry. Flavouring it with tamarind...
Print Recipe Dahiwali Paneer Sabzi You are likely to have tried several variants of paneer subzi, but mostly with a creamy tomato base. Here is a...
North Indian food, and more specifically Punjabi cuisine is the storehouse of a variety of tikkas and tandooris. One of the vegetarian favorite is the paneer...
Print Recipe Shutter Butter A creamy gravy chicken. Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 255 minutes Cook Time 40 minutes Passive Time...
Print Recipe Manga Manga Tangy, sweet and spicy, this Mango Thoku is super addictive. Eat it with dosa, idly or just dig your spoon in already....
Print Recipe Achaari Dip Never before would you have experienced such a wide assortment of Indian spices in a dip! With a base of curds, tempered...
Palak Sambar or Spinach curry is a delicious sambar that pairs well with rice. This is a very simple recipe oozing with flavor.
Achari chicken is a delectable chicken recipe which is flavored with pickle spices. You can serve as starter or main course.
Nombu Kanji is a dish prepared by Muslims during Ramzan. Nombu Kanji is an instant energizer.
Sāmbhar powder (podi) or masala is a coarse mix made of roasted lentils, dried whole red chilies, fenugreek seeds, coriander seeds, asafetida, curry leaves with regional...
Kadhi is a tantalizingly sour dahi kadhi having besan pakora submerged in it.