Spicy Fish is a delicious and easy to make appetizer recipe. Here is a tried and tested traditional recipe to make Spicy Fish!
Mutton Biryani is one dish that graces all important occasions, be it weddings, festivals or any get together.This recipe is very easy and very tasty.
Mixed Vegetable Paratha is a North Indian recipe that you can relish with your loved ones in breakfast or brunch. Prepared with mixed vegetables and grains,...
Paneer Roll is made of spiced grated paneer wrapped in a chapathi. This quick recipe can be served as a snack and also as a main...
A supremely decadent and rich Bengali mutton dish is the kosha mangsho. The term ‘kosha’ in the name refers to the process of cooking the mangsho,...
Print Recipe Paneer Do Again Paneer do pyaaza is an appealing paneer dish with luscious paneer or cottage cheese cubes cooked in a rich and creamy...
North Indian food, and more specifically Punjabi cuisine is the storehouse of a variety of tikkas and tandooris. One of the vegetarian favorite is the paneer...
Chicken liver fry is a simple stir fried liver fry sauteed using few basic spices and eaten plain or as a starter.
Briyani is a special dish which takes part in Indians feast during festive season.
What’s better than a piping hot deep-fried golden samosa stuffed with delicious spiced fillings? A piping hot golden samosa stuffed with juicy sautéed minced meat! That’s...
Mutton Pulao is a perfect dish for celebrating any occasion. Here is the recipe to prepare this awesome dish on HungryForever.net.
Palak Paneer is a dish of North Indian origin consisting of palak (spinach) and paneer (cottage cheese) in a thick curry sauce based on pureed spinach...
Paneer Tikka Pizza is a mouth melting pizza recipe, here the mixture of delicious paneer tikka is topped on the pizza base and then flavored with...
Print Recipe Prawn Masala A Chettinad speciality, prawns in traditional masala Votes: 0 Rating: 0 You: Rate this recipe! Course Side Dish Cuisine South Indian Prep...
Print Recipe Vegetable Bread Cutlet Bread Cutlets taste great on a monsoon day. Crisp, crunchy bread and vegetable cutlets made using a flavourful green coconut paste....
Print Recipe Bread Rolls a snack that can be made in a jiffy if you have leftover boiled potatoes. Bread Potato Rolls are crunchy outside, spicy...
A hyderabadi gravy version of making chicken 65 which can be eaten as a starter and is a deep fried snack item sauteed in gravy made...
Print Recipe Relish Rajma Simple and easy one pot punjabi kidney beans curry. Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 555 minutes Cook...
Print Recipe Crab Curry Crab is a favorite seafood in India. It is also world wide in different styles of preparations.Crab meat is high in protein,...
India is known far and wide as the land of spices, among many other things, and do we know how to make good use of these...