Mixed Vegetable Paratha is a North Indian recipe that you can relish with your loved ones in breakfast or brunch. Prepared with mixed vegetables and grains,...
Paneer Roll is made of spiced grated paneer wrapped in a chapathi. This quick recipe can be served as a snack and also as a main...
Print Recipe Dosa walks down the Oats road Dosa that's hiding a bowl full of goodness- Oh and oats too. Votes: 0 Rating: 0 You: Rate...
Print Recipe Ambul Thiyal Boneless shark fish fillet cooked with gorake, spices and plenty of curry leaves coriander leaves. Votes: 0 Rating: 0 You: Rate this...
Print Recipe Rosemary chicken tikka, chilli pipette and black olive khichdi This exciting chicken tikka dish is served with a pipette full of chilli sauce to...
A simple and easy Chili Potato recipe that is perfect to use up leftover chili!
Chicken liver fry is a simple stir fried liver fry sauteed using few basic spices and eaten plain or as a starter.
Here's a delicious, spicy uttapam recipe with lots of vegetables. Learn how to make mixed vegetable uthappam.
An easy and creamy soup made from Spinach.
Print Recipe Mutton Curry Recipe This is a spicy mutton curry from the Chettinad region of Tamil Nadu in. It is one of the easy mutton...
Nombu Kanji is a dish prepared by Muslims during Ramzan. Nombu Kanji is an instant energizer.
Cashew pakoda taste amazing hot with a cup of chai on any rainy day or during a cool evening.
Palak Paneer is a dish of North Indian origin consisting of palak (spinach) and paneer (cottage cheese) in a thick curry sauce based on pureed spinach...
Print Recipe Cabbage Parathas Delectable cabbage-stuffed parathas provide antioxidant compounds that fight against free radicals. Besides this it is also rich in vitamin c. Eat as...
Print Recipe Vegetable Bread Cutlet Bread Cutlets taste great on a monsoon day. Crisp, crunchy bread and vegetable cutlets made using a flavourful green coconut paste....
Print Recipe Bread Rolls a snack that can be made in a jiffy if you have leftover boiled potatoes. Bread Potato Rolls are crunchy outside, spicy...
Print Recipe Kichadi A delicious semolina based dish that is perfect at any time of the day. Votes: 2 Rating: 5 You: Rate this recipe! Course...
Print Recipe Dhingri Mutter Known by its various names world over the mushroom or Khumbh is also known as Dhingri in Punjabi cooking. Every cuisine has...
Print Recipe Vegetable Kaima Idli This is a simple and quick dish made with leftover idlis. It can be had as a snack or even for...
Chow Chow Bath Recipe - This is served in many south indian restaurants as uppittu kesari bhath recipe. Chow chow bhath is a breakfast recipe from...
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Once you’re hooked to the show ‘The Crown’ there’s no stopping you from admiring the effort put in to make...
MeeMaw comes back to babysit when George is rushed to the hospital. Except she doesn’t feel like cooking and serves...
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Better Call Saul, a spin off from the immensely popular Breaking Bad is doing quite well on air. We, however,...
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Get ahead of the sniffles with this delicious Peppery Ginger Cider recipe courtesy of Serious Eats!
Love Pasta but don’t have the time to cook? Try this One Pot recipe and you won’t need to spend...
This style of mutton kebab is a signature from Peshawar. It consists of succulent pieces of mutton liver marinated in...
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After all those Christmas cookies, is anybody else feeling like they need a cleanse? It can be tempting to simply cut...
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Anglo Indians refer to a community of Indians with mixed Indian and British ancestry. Most Anglo-Indian dishes are derived from...
Just as the winter months are nearing their end (well, almost), let us introduce you to a delicious recipe to...
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Payasam is a popular South Indian dessert – much like the North Indian counterpart, kheer – made with sweetened milk,...
Try out this delicious recipe that comes quite close to McDonald’s Aloo Tikki Burger and enjoy it at the comfort...