Print Recipe Easiest Chicken Fajitas Ever Enjoy a delectable combination of chicken and bell peppers. You're going to be cooking this more than once. Votes: 0...
A close cousin of the traditional Thai red curry, the Cambodian or Khmer red curry is also similar to its Thai counterpart but less spicy. The...
Print Recipe Shahi Ka Bhindi Curd-based gravy that is rich and creamy filled with the goodness of Bhindi Votes: 0 Rating: 0 You: Rate this recipe!...
Sometimes chicken needs a something extra to bring out its juicy flavours. What we have in this recipe is the addition of few ingredients which combines...
Making burgers at home are usually a definite hit or miss. As hard we try, we can never replicate restaurant quality burgers at home. There is...
Cooking a flawless meal is not just about getting the technique right, but it has also got a lot to do with the ingredients used. And...
Print Recipe Take A Deep (Chicken) Breast Stuffed chicken breast tikka served with spiced mashed potato cakes. Votes: 1 Rating: 5 You: Rate this recipe! Course...
The day before the Reaping in The Hunger Games, Katniss forages and fishes for a bunch of ingredients which include fish, greens and strawberries. Her family...
The Great Gatsby remains a classic favorite among many. Through the novel, Fitzgerald proved his power over words by getting his readers extremely emotionally invested in...
Continuing with our trend of sharing iconic recipes from and inspired by Disney films, we’re drawing focus to The Princess and the Frog, which is about...
VIDEO: Nothing makes our mouths water more than a plate of delicious egg bhurji with roti or chapati. The thing that sets it aside from your...
Print Recipe PAELLA The original one-pot Spanish dish. Unlike risotto, paella does not have to be stirred as it cooks, so it is better suited to...
Print Recipe WILD MUSHROOM TARTE FLAMBÉE Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients Dough 1 cups ¾00 pasta flour1 cup Milkteaspoon...
Bharawan machili is a popular North Indian dish, made by stuffing fish with a mixture of mashed potato and spices. Served on top of lettuce leaves,...
Print Recipe WILD HARE À LA ROYALE LEGEND HAS IT that lièvre à la royale, a gut-warmer fall dish, was first invented for Louis XIV, who...
The moment ‘deep-fried’ is used to describe a snack, you know it’s going to be unhealthy, fatty and, well, delicious. Let’s face it, nothing deep-fried ever...
Print Recipe Paneer and vegetable skewers Paneer is the main vegetarian protein eaten in India and it is a perfect foil for Indian flavours. Votes: 0...
Print Recipe SPICED LENTIL SOUP With a good chicken stock at its base, you don’t need many ingredients to create a delicious soup. Red lentils, onion,...
Print Recipe Lamb and fenugreek dumpling stew This slow-cooked lamb stew is impressive enough for a dinner party and you can make it the day before....
Print Recipe MOLASSES-GLAZED HAM I’ve always loved ham, not just hot with mashed potatoes and a cider gravy, but cold with salads and pickles. The sweet...