Print Recipe Spice-crusted lamb rack, with spinach-potatoes and moilee-tomato sauce This lamb recipe from Vineet Bhatia adds an Indian dimension to a rack of lamb by...
Print Recipe Lifafa mushrooms, braised spinach roasted tomato-sesame chutney This mushroom pastry recipe can be made in a variety of ways. Follow Vineet Bhatia's fill recipe...
Print Recipe Achari pheasant, spiced aubergine, caviar and poppy seed-pheasant cake This remarkable Indian pheasant recipe from Vineet Bhatia has a number of stages to it...
Print Recipe Crisp prawns and red onion-turmeric khichdi Vineet Bhatia's crisp chilli prawns recipe features the battered prawns placed on a bed of creamy rice. This...
Print Recipe Grilled sea bass, crisp okra fingers, coconut rice and dhal sauce This grilled sea bass recipe from Vineet Bhatia has a wonderful mix of...
Print Recipe Jackfruit Curry A hearty South Indian gravy made with jackfruits. Votes: 1 Rating: 5 You: Rate this recipe! Servings MetricUS Imperial Ingredients 4 cups...