Print Recipe Cauliflower in Schezuan Sauce When you want to make something much more peppy than plain cauliflower bhajiyas, try this tongue-tickling Cauliflower in Schezuan Sauce....
Print Recipe Crispy Palak Chaat This is like nothing you have ever tasted before! An utterly unique and delicious snack, the Crispy Palak Chaat features batter-fried...
If you’re a pyaaz pakora (onion fritters) fan, the onion vadai or ulli vada will be your BFF from Kerala. A South Indian version of onion...
Manchurian is a popular Indo-Chinese dish made by golden frying a vegetable or protein and corn flour mixture and then tossing it in a sauce with...
Print Recipe Chatpate Aloo Chatpate Aloo is Punjab's version of the ever popular potato wedges. This dish incorporates a variety of flavours and textures starting with...
Egg bondas or egg pakoras are made by frying boiled eggs in hot oil until golden. Served hot, they’re perfect with a cup of tea during...
Print Recipe Vegetable Manchurian When you eat these deep fried vegetable balls in a soya-based sauce, do not let mundane things like the weighing scale bother...
In Gilmore Girls after (spoilers ahead), Rory quite Yale she joins the DAR and takes on planning events. At one, she chooses not to serve salmon...
Print Recipe Crunchy Veggie Nuggets Veg Nuggets are crispy from the outside and soft from inside comprising of different flavours of many vegetables and nuts. Votes:...
Red chori, a.k.a., Adzuki Beans is deeply rooted in the East Asian region. The pulse finds itself as key in major recipes across China, Japan, Vietnam,...
We’ve tried out a fair variety of pakoras. From paneer and broccoli to bread and even some shrimp! But the fish pakora manages to trump most...
Print Recipe Bikaneri Bhujia Bikaner is known for this savoury snack. Deep-fried bhujia is usually made of gram flour but a variety of flours like moong,...
Print Recipe Crispy Fried Noodles ( Easy Chinese Recipe) Crispy Fried Noodles is just the right accompaniment to make a bowl of sumptuous soup all the...
Print Recipe Crispy Fried Chicken Chunks 2 teaspoons fresh ginger juice 1 clove garlic, minced 1 tablespoon soy sauce 1 tablespoon sake 500g (1 lb) chicken...
Print Recipe French Fries Recipe French Fries Recipe with step by step.A beautiful, golden brown, crispy, tender, gorgeous, perfect plate of french fries. Votes: 0 Rating:...
Vella seedai or Sweet seedai is a traditional snack prepared for Gokulashtami. Learn how to make vella seedai or sweet seedai in this recipe.
Print Recipe Brinjal and Pakchoi in Blackbean Sauce Tease and appease your taste buds with this Chinese black bean sauce. Brinjal, pakchoi and black bean together...
Print Recipe Aloo Kurkure Mint-flavoured potato mash dipped in a typical flour batter, coated with powdered beaten rice, and deep-fried till temptingly crisp. Hear the crunchy...
Print Recipe Kachoris for your Chai Get that tea boiling and start frying these pockets of delight for the perfect evening. Votes: 0 Rating: 0 You:...
Print Recipe South Indian Mixture Recipe-Chivda Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 10 minutes Cook Time 20 minutes Servings MetricUS Imperial Ingredients...