Print Recipe Chettinad Curry Here's a spicy curry from tamilnadu that tastes best with steamed rice. The chettinad masala for this curry can even be made...
Korma is a South Asian dish that traditionally consists of proteins or vegetables shallow cooked in a rich, spicy yogurt sauce. While korma is said to...
Print Recipe Brinjal Rice Brinjal has a unique flavour that is enhanced by the masala used in this dish. Grind the masala fresh every time, for...
Print Recipe Bharvan Simla Mirch Bharvan is a typical north indian preparation, which can be prepared with different vegetables like karelas, tindas etc. It is the...
Print Recipe Bisi Bele Bhaat This traditional spicy rice dish from karnataka is quite addictive – served piping hot topped with lots of ghee and accompanied...
Print Recipe Dal Kabila The mughals made use of all kinds of dals available to them to prepare mouthwatering dishes such as this one. Made with...
Nombu Kanji is a dish prepared by Muslims during Ramzan. Nombu Kanji is an instant energizer.
Print Recipe Aloo Gobi Ka Pulao Soft potatoes and cauliflower florets are sautéed with cinnamon, dry ginger and turmeric and other spices and then pressure-cooked with...