Print Recipe Simple Salmon Baked In Foil A no-fuss, super easy salmon dish that’s baked in foil for the most tender, most flavorful salmon ever! Votes:...
Print Recipe Roasted Shallots Roasted Shallots have more flavor and are sweeter than pearl onion.They are infinitely easier to prepare. Votes: 0 Rating: 0 You: Rate...
Fish curry using flavours from Kerala such as cocum and coconut is an immensely popular preparation all over India. The spicy kick in this curry gets...
Linguine is a kind of noodle pasta, much like a cross of fettuccine and spaghetti – neither cylindrical not flat, but with a more elliptical cross-section....
Print Recipe Zesty Roast Chicken Why not deviate from tradition this Thanksgiving and make this delicious Thai roast chicken instead? Votes: 0 Rating: 0 You: Rate...
Print Recipe It's Chutney Time! This delicious besan chutney goes well with idlis and dosas! Votes: 1 Rating: 5 You: Rate this recipe! Course Side Dish...
Mutton Sukke is a popular Koli preparation of mutton in Maharashtra. The Kolis are a coastal community in Maharashtra that are known for their love of...
Print Recipe VERMONT SPRING LAMB; PEAS À LA FRANÇAISE AFTER WE BUTCHER half of a twenty-pound lamb, every piece finds its place with this classic spring...
In the first season of Gilmore Girls, Sookie's restaurant is visited by food critic Lucien Mills. He gave her cooking a great review but called her...
Print Recipe A Friend For Your Rice Enjoy a thick bowl of mildly spiced kuzhambu with some steamed rice. Votes: 0 Rating: 0 You: Rate this...
Print Recipe Pulissery Love Onam Sadhya made better with pulissery! Votes: 6 Rating: 3.33 You: Rate this recipe! Course Side Dish Cuisine North Indian Prep Time...
Print Recipe CAILLE AUX RAISINS CHANTERELLES, SAUTERNES JUS CAILLE AUX RAISINS, a classic French combination, has been served for centuries, maybe because during the grape harvest,...
We’ve already shared a recipe inspired by Ustad Hotel, a Mallu movie, for authentic Malabari biryani. Today, we turn the focus to a little more off...
Squid Thoran fry a tasty dish for sea food lovers!
Print Recipe Cream of Wild Mushroom Soup Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients Ingredients Clarified butter = 12 oz. 340gonions...
When it comes to grilling seafood, especially fish, there is hardly a recipe better than the ones found in tropical lands. One such exotic grilled fish...
A flavor-packed beef starter, rendang is a popular Indonesian preparation. The mild snack made by slow cooking juicy beef chunks in a blend of turmeric, coriander,...
Print Recipe New Potatoes With Balsamic and Shallot Butter The balsamic butter mixture turns these potatoes a nice, dark brown, and is delicious! You can make...
Print Recipe Beet Boxing Beetroot thoran, a colourful and nutritious Tamilnadu style steamed vegetable stir-fry . Its healthy and vegan too. Try this quick and easy...
A close cousin of the traditional Thai red curry, the Cambodian or Khmer red curry is also similar to its Thai counterpart but less spicy. The...