Print Recipe Fish Filets Poached in White Wine with Mushrooms Bercy is the simplest of the white-wine fish sauces. The poaching liquid is thickened with beurre...
Print Recipe HOMARD THERMIDOR [Lobster Thermidor-Gratinéed in its Shell] So many steps are involved in the preparation of a really splendid lobster Thermidor, no wonder it...
Print Recipe Filets de Poisson Gratinés, à la Parisienne [Fish Filets Poached in White Wine; Cream and Egg Yolk Sauce] In the following recipe, the fish...