Print Recipe MOROCCAN LAMB WITH SWEET POTATOES AND RAISINS Morocco is famed for its slow-cooked tagines, or stews, made in a distinctively shaped earthenware pot. This...
Print Recipe CORIANDER, GINGER, AND CHILE BUTTER CHICKEN Butter chicken, or murgh makhani, is the dish I always order in Indian restaurants, as it’s a favorite...
Print Recipe SPICED LENTIL SOUP With a good chicken stock at its base, you don’t need many ingredients to create a delicious soup. Red lentils, onion,...
Print Recipe Lobster Sauce "This is an excellent sauce served over Penne Pasta. It is simple, but elegant. Invite your pastor to dinner (it always impresses...
Print Recipe SLOW-COOKED BEEF WITH ORANGE GREMOLATA Veal shin is the classic cut used in the Italian dish osso bucco, but cheaper beef shin is just...