Print Recipe FARRO SALAD with Tomatoes and Herbs Farro is a type of wheat that was an important component of the Roman Empire’s diet, but it...
Print Recipe PIGEON, CHICKPEAS AND SPRING ONION This is not really a recipe, more of a suggestion to bring together three basic, but very suited, textures...
Print Recipe SIMPLE BOLOGNESE When we were kids, this was our favorite sauce, hands down. I used to love it on everything—pasta, rice, bread, potatoes, and...
Print Recipe GRILLED TUNA STEAKS Besides their wonderful flavor, one of the things that’s remarkable about tuna steaks is simply how great they look, especially with...
Print Recipe Beefed Up A meaty Italian sauce. Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 10 minutes Cook Time 45 minutes Servings MetricUS...
Print Recipe CROSTINI WITH Sun-Dried Tomatoes and Chickpeas If your pantry includes a window box of fresh herbs (mine does, and I highly recommend it), you...
Print Recipe MUSHROOM RAGÙ If you love mushrooms, this sauce will hit the spot. You could use it as a topping for pastas, meats, and—my favorite—polenta....
Print Recipe VINAIGRETTE You can do this in a food processor or by hand. Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients...
Print Recipe TURKEY MEATBALLS in Tomato Sauce This is an Italian-American favorite, but I like to make my meatballs with turkey instead of the traditional pork,...
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Once you’re hooked to the show ‘The Crown’ there’s no stopping you from admiring the effort put in to make...
MeeMaw comes back to babysit when George is rushed to the hospital. Except she doesn’t feel like cooking and serves...
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Better Call Saul, a spin off from the immensely popular Breaking Bad is doing quite well on air. We, however,...
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Get ahead of the sniffles with this delicious Peppery Ginger Cider recipe courtesy of Serious Eats!
Love Pasta but don’t have the time to cook? Try this One Pot recipe and you won’t need to spend...
This style of mutton kebab is a signature from Peshawar. It consists of succulent pieces of mutton liver marinated in...
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After all those Christmas cookies, is anybody else feeling like they need a cleanse? It can be tempting to simply cut...
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Anglo Indians refer to a community of Indians with mixed Indian and British ancestry. Most Anglo-Indian dishes are derived from...
Just as the winter months are nearing their end (well, almost), let us introduce you to a delicious recipe to...
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Payasam is a popular South Indian dessert – much like the North Indian counterpart, kheer – made with sweetened milk,...
Try out this delicious recipe that comes quite close to McDonald’s Aloo Tikki Burger and enjoy it at the comfort...