Print Recipe iced sugar cookies When Beth lived in west Tennessee, she began a tradition of baking cookies with friends during the Christmas holidays. At their...
Print Recipe key lime cake We had a big birthday party for my daddy when he turned seventy. He was a pretty humble guy and was...
Print Recipe peanut butter bars These peanut butter bars came from Beth’s sister-in-law, Margaret Ann Akins. She says her daughter Amanda requests them for her birthday...
Print Recipe apple dumplings Quick and delicious! This is like having your own individual apple pie. My nephew Bret loves these served warm for breakfast. Votes:...
Print Recipe peanut butter bars These peanut butter bars came from Beth’s sister-in-law, Margaret Ann Akins. She says her daughter Amanda requests them for her birthday...
Print Recipe DUO DE BOEUF; BONE MARROW–CRUSTED TARDIVO, SWEET POTATO DAUPHINE OF COURSE I WAS familiar with the short ribs of France, boiled in the iconic...
Print Recipe BEER-MARINATED PORK RACK; WITH A BARLEY-MUSTARD CRUST Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients Barley-Mustard Crust (makes extra) cup...
Print Recipe mamie’s teacakes My parents’ first apartment was in a lovely old home in Monticello, Georgia, owned by the town librarian, Miss Mary Murrelle. When...
Print Recipe bess london’s pecan tassies Bess London is a friend of mine. Garth and I have known her son Emmett for years, and when I...
Print Recipe red velvet cake This recipe came from Mrs. Gail Sealy. She taught first grade at my school, alongside my mom, who taught third grade...
Print Recipe asparagus bundles I went through my entire childhood thinking I hated asparagus. I remember telling my mom I didn’t like it, and I remember...
Print Recipe lizzie’s strawberry cake I always think homemade has to mean strictly from scratch, so I tried every way I could think of to make...
Print Recipe sweet potato pudding I meet a lot of people who say they didn’t think they liked sweet potatoes—until they tried them prepared in a...
Print Recipe pumpkin roll From Thanksgiving through Christmas, I’m in heaven because I get to make all of my signature dishes for my family and friends....
Print Recipe STRIPED BASS IN A CILANTRO-TAPIOCA PISTOU IN SEASON from mid-April to late October, I find the striped bass—equally at ease in rivers and in...
Print Recipe HAZELNUT-CRUSTED MAINE SEA SCALLOPS NETTLES, SWISS CHARD FEW CREATURES of the sea offer as much versatility, texture, and taste as our Maine sea scallops....
Print Recipe bess london’s pecan tassies Bess London is a friend of mine. Garth and I have known her son Emmett for years, and when I...