Print Recipe colleen’s cabbage rolls My mother always told me it’s a no-win situation to try to cook things for your husband “just like his mama...
Print Recipe SOUFFLÉ DE SAUMON [Salmon Soufflé] Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients A 6-cup soufflé mold1 tsp butter1 Tb...
Print Recipe cranberry bread I love sweet-tasting breads. They’re a nice alternative to dessert. They’re also a great addition to a salad or a substitution for...
Print Recipe Tandoori chicken with lentil salad perfectly spiced tandoori chicken. Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 30 minutes Cook Time 60...
Print Recipe BEURRE BLANC-BEURRE NANTAIS [White Butter Sauce] For: boiled fish originally, but now for all kinds of fish and shellfish, and vegetables such as asparagus,...
Print Recipe BIFTECK HACHÉ À LA LYONNAISE [Ground Beef with Onions and Herbs] Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients cup...
Print Recipe MUSHROOM RAGÙ If you love mushrooms, this sauce will hit the spot. You could use it as a topping for pastas, meats, and—my favorite—polenta....
Print Recipe homemade waffles with hot maple syrup Pancakes and waffles were special morning treats at our house. As you might imagine, breakfast in a home...
Print Recipe BAKED RIGATONI with Béchamel Sauce Traditionally, this rich dish is served as a main course, and as a kid that’s the way I ate...
Print Recipe FIVE-SPICED PORCELET; BLACK TRUMPET MUSHROOMS, CRISPY CHICHARRONES ONCE AGAIN our trusted purveyors and their pristine products inspire our dishes. Nourished for four weeks with...
Print Recipe Mexed Up Burger A juicy hamburger patty with beef and pork. Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 10 minutes Cook...
Print Recipe lemon squares This is the first thing I ever made that had confectioners’ sugar in the crust. I could eat this crust all by...
Print Recipe pumpkin roll From Thanksgiving through Christmas, I’m in heaven because I get to make all of my signature dishes for my family and friends....
Print Recipe Gluten Free Flat Bread Use this recipe to make hot, simple rajgira parathas! Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 10...
Print Recipe BASIC RISOTTO This is the most basic risotto. But just because it’s basic doesn’t mean it’s not great: This dish is all about the...
Print Recipe Old-fashioned Chicken Fricassee with Wine-flavored Cream Sauce, Onions, and Mushrooms For this traditional Sunday dinner dish, which is not difficult to execute, the chicken...
Print Recipe FONDUE AU GRUYÈRE [Cream Filling with Swiss Cheese] Use these multipurpose cream fillings for the sautéed bread rounds, bread cases or tartelettes. They may...
Print Recipe Bulgur face An easy and fresh salad that goes with the vinaigrette like a song. Votes: 0 Rating: 0 You: Rate this recipe! Servings...
Print Recipe TUNA AND TOMATO SAUCE This is another straight-from-the-pantry dish for days when there’s no time to cook. My mother relied on it very heavily...
Print Recipe VODKA SAUCE This tasty Italian-American invention (you just won’t find it in Italy) looks like it’s a heavy dish, but the vodka kicks in...