Mutton Chukka Varuval is a lip smackling recipe serve as a sidedish with rice, pulao, briyani or as starter. Mutton chukka is not very regular in...
Nandu kulambu is a mouthwatering spicy, traditional and authentic recipe. It has a good flavor and tastes good with hot rice.
Tindora fry is one of my all time favourite sidedish. It is really tasty on it own or as a side for rice and any gravies.
Fish fry masala recipe is so flavorful and delicious with spices.
Mushroom Biryani in An aromatic and comforting biryani Recipe. Its quick and easy way of making Biryanis at home. This Mushroom Biryani is spicy, flavourful, best...
Crab is high in protein, vitamins and minerals.It is good for people with diabetes as it lowers the blood glucose level.
Chettinad chicken is very famous and tasty
This hot & spicy peeper chicken recipe which brings out the true flavor of chettinad cuisine.
Fish fry mis a mouth watering and very tempting fried fish recipe made using fresh fish pieces coming out straight from fresh waters.
Chettinad Fish Kulambu Recipe is delicious side dish is relished with rice or appam.
vegetable biryani is one of the most popular, aromatic and delicious recipe loved by everyone. Making a vegetable biryani can be as simple as making it...
Ridge gourd tastes so delicious that it goes well with white rice.
Kara Kuzhambu Recipe is a very traditional South Indian dish.
Paneer Cutlet is a great snack for any occasion. Cutlet stuffed with paneer and other vegetables makes a perfect side dish for your guests.
This is a spicy mutton curry from the Chettinad region.
Garlic Pickle - A Spicy South Indian style pickle made with garlic cloves. Garlic Pickle is healthy as it is homemade, hygenic and uses absolutely no...
Nandu thokku masala is a tastiest sea food, high in protein.
This recipe is very spicy & Delicious.
Vendakkai puli kulambu is a popular South Indian kulambu which is very easy to make. It goes well as an accompaniment with rice.
கோழிக்கறியில், நாட்டுக்கோழிக்கறி தான் நல்லது என்று சொல்வார்கள். அதுமட்டுமின்றி, ப்ராய்லர் கோழியை விட நாட்டுக்கோழி கொண்டு செய்யப்படும் குழம்பு தான் அதிக சுவையுடன் இருக்கும். நாட்டுக்கோழி குழம்பை எப்படி செய்வதென்று பார்ப்போம்.
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Once you’re hooked to the show ‘The Crown’ there’s no stopping you from admiring the effort put in to make...
MeeMaw comes back to babysit when George is rushed to the hospital. Except she doesn’t feel like cooking and serves...
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Better Call Saul, a spin off from the immensely popular Breaking Bad is doing quite well on air. We, however,...
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Get ahead of the sniffles with this delicious Peppery Ginger Cider recipe courtesy of Serious Eats!
Love Pasta but don’t have the time to cook? Try this One Pot recipe and you won’t need to spend...
This style of mutton kebab is a signature from Peshawar. It consists of succulent pieces of mutton liver marinated in...
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After all those Christmas cookies, is anybody else feeling like they need a cleanse? It can be tempting to simply cut...
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Anglo Indians refer to a community of Indians with mixed Indian and British ancestry. Most Anglo-Indian dishes are derived from...
Just as the winter months are nearing their end (well, almost), let us introduce you to a delicious recipe to...
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Payasam is a popular South Indian dessert – much like the North Indian counterpart, kheer – made with sweetened milk,...
Try out this delicious recipe that comes quite close to McDonald’s Aloo Tikki Burger and enjoy it at the comfort...