Chloe Palak is a healthy, protein-rich dish. Chickpeas, also known as garbanzo beans and kabuli chana, are immersed in spicy spinach gravy.
Kashmiri cuisine presents meat and spice lovers with a pleasant opportunity to dive into some delicious and rich preparations like the rogan josh, mutton yakhni, rista,...
India is dotted with a huge number of culinary-rich regions, bot in the Northern and Southern states. While some are popular for their street foods, there...
Print Recipe Adai A delicious dosa variant Votes: 4 Rating: 2 You: Rate this recipe! Course Breakfast, Snacks Cuisine Indian Prep Time 135 minutes Cook Time...
Print Recipe Popeye's Dal Dal Palak is a very popular North Indian recipe made with lentils and spinach. Also called as Spinach Dal, this dal recipe...
Lasaniya Batata or Lasaniya Aloo is a Gujarati potato dish flavoured with garlic. Tempered with spices like turmeric, chili powder and asafetida, the reparation is dry...
Mirchi Vada or Mirch Bada, also commonly known as Mirchi Bhajiya or Mirchi Bhaja, is a traditional Indian snack hails from Rajasthan and is a popular...
Let’s take a culinary trip down the lanes of Odisha with a classic Oriya dish called the Santula, a fried (bhaja santula) or boiled (sijha santula)...
Print Recipe Binge Brinj-al! Crispy fried slices of brinjal. Votes: 1 Rating: 5 You: Rate this recipe! Course Snacks Cuisine Indian Prep Time 5 minutes Cook...