Print Recipe Stuffed Leg of Lamb with Balsamic-Fig-Basil Sauce "Dried plums and currants tossed with salted, roasted almonds, creme de cassis, and mint is the stuffing...
Print Recipe PORK MILANESE These breaded cutlets are usually made with veal, but I’ve found that it’s an excellent treatment for pork chops. As kids, my...
Savannah Red Rice is a baked tomato and rice dish that's easy and delicious.
If you’ve seen ‘The Help’, you’d know that dishes of food are some of the most important props in the film. Similarly, in the novel,’The Help’...
Print Recipe Granny Smith Apples and Avacado Salad with Cilantro Oil Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients 2 Granny Smith...
Here's a spicy classic you can still eat while on a diet. Serve with a salad and/or a very small portion of rice. Don't forget you've...
Print Recipe BEEF FILLET WITH SALSA VERDE The Rolls-Royce cut from the Rolls-Royce of meats: it would be sacrilege to mess around with this much. I...
Print Recipe Stir- up some Awesome Crunchy, juicy vegetables tossed in a tangy teriyaki sauce and browned, just around the edges, make this your number 1,...
Print Recipe CHICKEN SPEZZATINO Italian stews are called spezzatini because the meat is cut into pieces; spezzare means “to cut up” or “break up.” This is...
Print Recipe Frittata with Asparagus, Tomato, and Fontina Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 15 minutes Cook Time 10 minutes Passive Time...
Starbucks Pumpkin Spice Latte (or the PSL) has a massive cult following and legendary status in the US. Many see it as a sign that Fall...
Print Recipe Couscous Cakes Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 6 minutes Cook Time 16 minutes Servings MetricUS Imperial Ingredients 2 cups...
Print Recipe ROASTED RED SNAPPER with Rosemary Roasting fish is easy and helps keep it moist, tender, and flaky. On Italy’s many coasts, it’s popular to...
The good old masala chai with pakode is mostly everyone’s favourite in India. The freshly brewed cuppa spiced with a handful of spices is simply bliss...
Pop off the sombrero The fajitas are part of the extensive Tex-Mex cuisine which is all too popular in cities these days. The combination of Indian-like...
Print Recipe Irish Stew with Fresh Bay Leaves Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients 3 pounds leg of lamb trimmed...
Print Recipe Fresh Pea Soup Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 10 minutes Cook Time 10 minutes Servings MetricUS Imperial Ingredients 2...
Print Recipe JERK CHICKEN This is real feel-good carnival food. There’s nothing demanding about it, but the warmth of the spices, punctuated by the fierce heat...
Print Recipe ROASTED ASPARAGUS Wrapped in Prosciutto This is one of those dishes that was born out of my years of catering and the necessity to...
Print Recipe Celery and Black Pepper Rice World cuisine can sometimes be easier than you imagined, so easy that you will be comfortable enough to make...