Print Recipe APRICOT AND FRANGIPANE TART This almond-flavored tart can be paired with any fruits in season: cherries, pears, peaches, or, as here, apricots. Serve warm...
Print Recipe DULCE DE LECHE BISCUITS Also known as ‘alfajores’, these crumbly shortbread biscuits are popular all over South America, from Argentina to Peru. They were...
Print Recipe PEANUT BUTTER AND JAM COOKIES Another American-inspired combo. I used to love peanut butter and jam sandwiches for tea when I was young –...
Print Recipe Spiced lamb burgers with herbed yoghurt This may not sound like an overtly Indian dish and in a way it isn't, but people in...
Print Recipe Spiced crabcakes with tamarind mayonnaise The peppery tamarind mayonnaise complements the crabcakes wonderfully and a lightly dressed salad helps to make it a lovely...