Print Recipe Fried Baby Artichokes Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 15 minutes Cook Time 20 minutes Servings MetricUS Imperial Ingredients 10...
In A Series of Unfortunate Events, Aunt Josephine is a timid, fearful lady who never even manages to turn on her stove to cook in the...
Print Recipe PEAR, GOAT’S CHEESE AND WALNUT TARTINE I spent three years working in Paris and it opened my eyes to how exciting an open sandwich...
Some days call for a pasta dinner. You might have tried various pasta dishes but this one beats them all. It has the goodness of kale...
Easy, spill free lunches are the best during workdays. And one best way is to pack yourself some easy wraps. They hardly take any time to...
Print Recipe VERMONT SPRING LAMB; PEAS À LA FRANÇAISE AFTER WE BUTCHER half of a twenty-pound lamb, every piece finds its place with this classic spring...
Print Recipe Turkish Pan Eggs Cook the eggs the Turkish way – you will simply love them. Votes: 0 Rating: 0 You: Rate this recipe! Prep...
Enjoy this Spanish tapas recipe that'll go perfectly with your can of Mahou Maestra Wheat Beer!
Print Recipe Fresh Tomato and Goat Cheese Strata with Herb Oil Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 45 minutes Cook Time 45...
Simple and tasty, this sweet-smoky chicken recipe is a great go-to dish any night of the week.
Feature image source Print Recipe Sweet Potato Chickpea Buddha Bowl Enjoy this big bowl of plant-based goodness loaded with fibre and protein! Votes: 0 Rating: 0...
Print Recipe Marsala Heaven A yummy dinner idea that any guest or family will love. The combination of Marsala, mushrooms and chicken just spells 'perfect'. Votes:...
Print Recipe BEEF EMPANADAS The empanada resembles a turnover and probably started out in Spain but soon spread throughout Latin America and Asia. The piquant chimichurri...
Print Recipe Caponata Caponata is an eggplant stew known to have originated in Sicily, Italy. Eggplants, carrots and celery cooked in a sweetened sauce. It can...
Disney sure has a way of making food look delicious and while Pooh is tempted by the honey, we can’t stop thinking about the succotash. So...
In the first season of Gilmore Girls, Sookie's restaurant is visited by food critic Lucien Mills. He gave her cooking a great review but called her...
Print Recipe TOMATO VEGETABLE CASSEROLE Note that the ingredients here are something of a hodgepodge: potato and sweet potato, zucchini and carrot, onion and bell pepper....
Print Recipe Pasta Mc-creamy When we say Mc-Creamy, we mean more creamy than that. Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients...
Print Recipe CORN FRITTERS WITH YOGURT DIP We’ve all got a can or two of corn lurking in a cabinet somewhere, and these thick savory pancakes...
Print Recipe TORTA DI PASTA The literal translation of torta di pasta is “cake made of pasta.” What I particularly love about this recipe is that...