Carrot Beetroot poriyal is one of the healthiest and yummy side dish.
Print Recipe HALLOUMI, COURGETTE AND HERB CAKES We know halloumi as ‘squeaky cheese’ in our house because of the noise it makes when you bite into...
If you saw the 2001 film “Chocolat” starring Juliette Binoche and Johnny Depp about a woman and her daughter who open a chocolate shop in a...
Print Recipe Love for Lady Fingers Vendakka Thayir Pachadi is a very easy sidedish that you can make. Votes: 0 Rating: 0 You: Rate this recipe!...
Print Recipe CHINESE BRAISED OXTAIL A lot of Chinese cooking involves quick stir-frying over high heat, but they also have a long tradition of slow braises....
The Chinioti Mutton Machhli is a regional mutton favorite from the Chiniot region in Punjab, Pakistan. The dish is made of tender lamb shanks (or shin)...
Print Recipe Thai Tilapia Tales Enjoy a delicious dish of fried Tilapia coated with Thai sauce. It takes only ten minutes to make! Votes: 0 Rating:...
Beat the summer heat with amazing recipes by Chef Gautam Mehrishi on the show ‘Hello Summer’ on Living Foodz! Print Recipe Phalse Ka Shorba Recipe By Living...
Carrot Chutney is spicy and tasty with a blend of different spices. This chutney rich in Vitamin A is extremely good for eyes and skin.
Print Recipe GRILLED LOBSTER WITH CHILLI, GARLIC AND PARSLEY BUTTER Lobster is such a luxury, you really don’t want to overcomplicate it. A simple dressing of...
Palak Sambar or Spinach curry is a delicious sambar that pairs well with rice. This is a very simple recipe oozing with flavor.
Up your risotto game with this flavorful and aromatic dish! A one-stop solution for all your dinner woes. The ingredients are easily available online today. A...
This is a very easy and quick pulao made with American sweet corn. You can prepare this even with left over rice.
Print Recipe CHILLI-MINTED MUSHY PEAS Traditionally made with marrowfat peas, here I am using the fresher garden peas, lightly crushed with a potato masher or the...
Print Recipe Pineapple, prawn and scallop curry Coconut and pineapple add a sweet note to this flavour-packed dish made with Laotian curry paste. Votes: 0 Rating:...
Ellu Sadam or Sesame Rice is a traditional Karnataka dish especially made during festivals.
In South Asia (read, India & Pakistan) every meal has a set of typical foods denoted for it. Now that meal may be an hour long...
Print Recipe Homemade Baked Beans With Potato Cakes Like every child, I loved tinned baked beans when growing up. They were a real treat and I’ve...
Paruppu Rasam (South Indian Dal Rasam) is a variant of most widely prepared dal rasam in South India. Rasam is an integral part of the South...
A very easy to make masala fish marinated in a range of spices and coated in semolina before frying. Served with a sweet and tangy warm...