Print Recipe Potato and Mushroom Stir-fry Stir-fries have a knack of retaining – and sometimes even enhancing – the original flavour of the veggies contained. That...
Print Recipe Chilli Paneer The traditionally non-vegetarian dish viz. Chilli chicken is modified for vegetarians. This melt in the mouth starter flavoured with all the ethnic...
Print Recipe Saiwoo Vegetables A vegetable preparation from the Chinese repertoire, Saiwoo Vegetables is a semi-dry, sweet and spicy way of cooking assorted veggies like carrot,...
Print Recipe Kapi Cho Paneer The pungent nature of typical Oriental ingredients such as garlic, green chillies, ginger, soya, chilli and tomato sauces, go very well...
Print Recipe Mushroom Vegetable Stir-fry A colourful and crunchy stir-fry, all thanks to the bean sprouts, which also fortifies this recipe with abundant nutrients. Votes: 0...
Print Recipe Veg Fried Kodri A variant of the popular fried rice, which is considered a trademark dish of chinese cuisine, this is a version that...
This dish is actually very spicy. The potatoes are crispy and the juicy sauce adds to its taste. It is a surprising source of vitamin C...
Print Recipe Schezwan Fried Rice Originating from the Sichuan province of China, Schezuan cuisine is characterised by bold flavours, brought about by pungent ingredients like garlic...
Simple yet delicious chinese garlic mushrooms recipe. Both mushrooms and garlic make a good combination. Learn how to make this garlic mushroom recipe in simple steps.
Print Recipe Vegetable Manchurian When you eat these deep fried vegetable balls in a soya-based sauce, do not let mundane things like the weighing scale bother...
Print Recipe Sesame Fingers One of the most popular chinese starters. It is made with vegetables layered on toast, topped with sesame seeds and then deep...
Print Recipe Turkey pine nut potli with beetroot mayonnaise For a truly Indian inspired dish, this turkey potli recipe from Vineet Bhatia is fantastic to try....
A simple and easy Chili Potato recipe that is perfect to use up leftover chili!
Print Recipe Paneer and Baby Corn Stir-Fry Paneer and baby corn stir-fry, a wonderful combination served in chinese style! the fresh paneer is soft and crumbly...
Print Recipe Good old, Sweet Corn to warm your September When you're sitting by the window and watching the rain, all you need is a bowl...
Recipe by Chef Ananya Banerjee Print Recipe Chinese Style Corn Curd Votes: 0 Rating: 0 You: Rate this recipe! Course Appetizer Servings MetricUS Imperial Ingredients 1...
A heartwarming leek soup which was unfortunately served at the Red Wedding. However, now that a Stark has taken revenge for that, how about we relish...
[recipe]
Once you’re hooked to the show ‘The Crown’ there’s no stopping you from admiring the effort put in to make...
MeeMaw comes back to babysit when George is rushed to the hospital. Except she doesn’t feel like cooking and serves...
[recipe]
Better Call Saul, a spin off from the immensely popular Breaking Bad is doing quite well on air. We, however,...
[recipe]
[recipe]
Get ahead of the sniffles with this delicious Peppery Ginger Cider recipe courtesy of Serious Eats!
Love Pasta but don’t have the time to cook? Try this One Pot recipe and you won’t need to spend...
This style of mutton kebab is a signature from Peshawar. It consists of succulent pieces of mutton liver marinated in...
[recipe]
[recipe]
After all those Christmas cookies, is anybody else feeling like they need a cleanse? It can be tempting to simply cut...
[recipe]
Anglo Indians refer to a community of Indians with mixed Indian and British ancestry. Most Anglo-Indian dishes are derived from...
Just as the winter months are nearing their end (well, almost), let us introduce you to a delicious recipe to...
[recipe]
Payasam is a popular South Indian dessert – much like the North Indian counterpart, kheer – made with sweetened milk,...
Try out this delicious recipe that comes quite close to McDonald’s Aloo Tikki Burger and enjoy it at the comfort...