The traditional Kolhapuri curry is a powerhouse of heady spices that can have you spitting fire with just a bite or two. This fiery Indian gravy...
A vegetarian favorite, the chili paneer dry is an integral part of every Indian Chinese meal. The dish is also had in a gravy-ed version, but...
As the name suggests, the chilli milli is not for the faint at heart (and palate). Despite consisting of a fresh yogurt marinade, the dish boasts...
Murgh Malai Curry, as the name explains, is a creamy chicken curry made using meat chunks marinated in a rich blend of malai (cream) and mild...