Cocktails
Butterscotch Martini Recipe
Prep Time | 5 minutes |
Servings |
people
MetricUS Imperial
|
Ingredients
- 2 ounces clear creme de cacao
- 2 ounces creme de cacao
- 1-1/2 ounces vodka
- 1-1/2 ounces butterscotch schnapps liqueur
- 6 semisweet chocolate chips
Ingredients
|
|
Instructions
- Fill a shaker three-fourths full with ice. Add the creme de cacao, vodka and schnapps.
- Cover and shake for 10-15 seconds or until condensation forms on outside of shaker.
- Divide chocolate chips between two chilled cocktail glasses; strain butterscotch mixture over chips.