Recipes
Egg Omelette Recipe
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| Prep Time | 5 minutes |
| Cook Time | 5 minutes |
| Servings |
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Ingredients
- 2 eggs
- 1/4 th onion finely chopped
- 1-2 Green chilies finely chopped
- 1/4 th tomato optional, chopped
- 2 tbsp chopped coriander leaves
- salt to taste
- 1/4 tsp thred chili powder or to taste
- 1 tbsp Milk
- Oil to fry
Ingredients
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Instructions
- Beat the eggs and add milk, chopped onions, tomatoes, green chilies, coriander, salt & chili powder.
- Beat the mixture until foamed.
- Heat oil in a frying pan and add the mixture. Cook over low heat till mixture is firm and flip it and fry the other side.
- Serve hot with bread or Paratha.
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