Recipes
Garlic And Rosemary Chicken Recipe
Servings |
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Ingredients
- 2 skinless boneless chicken breasts
- 2 cloves garlic chopped
- 2 tbsp to 1minced fresh rosemary or 1/4dried rosemary
- 1 tbsp Lemon juice
- salt and pepper to taste
Ingredients
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Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- Cover the chicken breasts with garlic, then sprinkle with rosemary, lemon juice, and salt and pepper to taste. Place in a 9x13 inch baking dish and bake in the preheated oven for 25 minutes or until done and juices run clear (baking time will depend on the thickness of your chicken breasts).
- Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.