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Godhuma Dosa Recipe

3 years ago

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 Wheat Flour Dosa
Wheat dosa / Godhuma dosa is an instant dosa recipe for breakfast, a quick alternative for Chapati.
godhuma-dosa-recipe
Votes: 1
Rating: 5
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Course Breakfast
Cuisine Indian
Prep Time 5 minutes
Cook Time 20 minutes
Servings
people
MetricUS Imperial
Ingredients
Course Breakfast
Cuisine Indian
Prep Time 5 minutes
Cook Time 20 minutes
Servings
people
MetricUS Imperial
Ingredients
godhuma-dosa-recipe
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. in a large bowl, add wheat flour. there should not be any lumps in the wheat flour.
  2. add 1 cup of water. mix it well to make smooth paste.
  3. now add cumin seeds and salt. mix well. add water if required to make dosa batter consistency. keep aside for minimum of 5 minutes.
  4. heat the dosa pan. pour a ladleful of the batter at the centre of dosa pan and start making dosa in circular motion.
  5. sprinkle some oil over the edges.
  6. close and let it cook over steam.
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