Recipes
Harvest Mimosas
Nothing screams Thanksgiving like a mimosa right? Well, not really, so here’s a modified version of your favorite brunch drink, courtesy of Delish, that will definitely bring out your gratitude attitude!
| Prep Time | 5 minutes |
| Servings |
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- 2 tbsp sugar
- 1 tsp cinnamon powder
- 1 32 ounce container cranberry juice
- 1/2 gallon apple cider
- 1 bottle prosecco
- 1 apple half diced & half sliced
- 1 bag whole cranberries
Ingredients
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- Combine sugar and cinnamon on a shallow plate. Dip the rim of each glass in water, then dip into the cinnamon-brown sugar mixture, coating the edge of each glass.
- Fill each Champagne flute 1/4 of the way up with cranberry juice. Fill halfway up with apple cider. Top with Prosecco and a few cranberries and diced apple pieces. Garnish with an apple slice.
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