Recipes
Mushroom Chilli Fry Recipe
Prep Time | 10 minutes |
Cook Time | 15 minutes |
Servings |
people
MetricUS Imperial
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Ingredients
- 1 tbsp green chillies finely chopped
- 1 1/2 cups mushroom quarters
- 3 tbsp Oil
- 1 tsp garlic finely chopped
- 1 tsp finely chopped ginger finely chopped
- 1 cup spring onions whites and greens chopped
- 1/2 cup capsicum sliced
- Salt and freshly ground black pepper to taste
Ingredients
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Instructions
- Heat the oil in a broad non-stick pan, add the garlic, ginger and green chillies and sauté on a medium flame for 30 seconds.
- Add the spring onion whites and greens and sauté on a medium flame for 1 minute.
- Add the capsicum and sauté on a medium flame for 1 minute.
- Add the mushrooms and salt, mix gently and cook on a medium flame for 2 to 3 minutes ,while tossing occasionally.
- Add the cornflour mixture and pepper, mix gently and cook on a medium flame for 2 minutes, while stirring occasionally.
- Serve immediately.