Drink
Rose Lassi Recipe
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Ingredients
- 2 cups fresh curds
- 1 cup ⁄4sugar
- 1 tablespoon rose syrup or more if desired
- 1 teaspoon ⁄2salt
- 1 teaspoon ⁄2cardamom powder
- 1 cup ⁄2water
- 10 -12 crushed ice cubes
- 10 -12 drops vanilla essence
Ingredients
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Rate this recipe!
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Instructions
- Put all the ingredients in a blender.
- Blend until smooth and frothy.
- Serve chilled in tall glasses.
- Vary the flavour by substituting rose for pineapple.
- Add very finely chopped pieces of fruit, if desired.
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