An evening with Kinsey Johnson at High Ultra Lounge gave us a look into a wondrous world of Molecular Mixology, one filled with smoke, fire and...
These Christmas fruitcakes with red wine take a little work, but they’re well worth it. Even self-proclaimed fruitcake haters will like them, promise. We would like...
Farmers’ Market by Karen Anand brought an elaborate culinary shopping experience to the foodies of Bengaluru this past weekend (Dec 12-13) with a display of organic...
A cupcake is never really complete without frosting. We call that a naked cupcake that would need a little dressing up. Frosting is honestly one of...
Summer is here and we’re both excited and not so excited about it. But the best part about summer is all the cold that you can...
Dhaba Chicken Curry is an easy-to-cook North Indian recipe which is sure to be loved by everyone! This classic curry will definitely back memories of stopping...
Oatmeal is well-known for its nutritious properties, and is believed to help with weight loss and keep cholesterol levels at bay. But it can get boring...
The bustling noises of the city outside are forgotten the minute we step inside Nicky’s Café and Fine Pastries, a stylish café set inside the Fagun...
A quick and easy recipe, Avarakkai Thoran is a popular Kerala style dish. Don’t loathe this greeny dish, for it is tasty as well as healthy....
Today’s fine dining has evolved into an eclectic blend of cuisines and dining concepts. However, even now people mistake fine dining for crisp tablecloths, violins in...
A night of Cuba Libras, Gimlets and Italian Smooches- Ashvita Bistro saw some fireworks, courtesy PAB David. Read on- Ashvita Bistro is always mixing things up...
Juice fanatics, rejoice! We’ve got a little something for you, again. It’s another one of our fabulous detox drinks, and yes, it is a legendary 3-ingredient...
If you are looking for a classic dinner dessert, try this Easy and quick Poached Pears in Red Wine recipe. An extremely easy dish to make,...
The Raintree is hosting Fish Bazaar, their Annual Seafood Festival, from the 27th of January to the 5th of February at Above Sea Level, the Rooftop...
Chai time is so much better when we have something to munch on. Are you tired of the same old biscuits that fall apart in your...
It has been five years since Salt opened its doors to the people of Chennai at The Forum Vijaya Mall, Vadapalni, and what better way to...
As you sit at the table in the morning and take a good whiff of the awesome spread laid out in front of you, ever wondered...
We’d love it if our weeknight dinners are a hassle-free affair and that’s exactly why we’re giving you this super useful recipe of a one-pot Chicken...
Bring to you Chennai’s first coffee microbrewery, the Brew Room. It is like a small coffee forest with cosy indoor and outdoor seating. They offer a...
A quick and easy recipe, Peanut Curry is a popular Maharashtrian dish. The addition of grounded peanuts makes the gravy rich and creamy and goes well...