Recipes
Whiskey Saffron
This World Whisky Day celebrate with a cocktail with an Indian twist. The Whiskey Saffron was conjured up by Radisson Blu Atria mixologist Raj Shekher, and promises to be an intriguing drink.
Prep Time | 5 minutes |
Servings |
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Ingredients
- 45 ml bourbon whiskey
- 5 pieces Indian spices
- 2 ounces apple juice
- 5 leaves fresh mint
- 3 petals saffron
Ingredients
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Instructions
- Muddle and stir.