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Spinach and Ricotta Bruschetta Recipe

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Spinach and Ricotta Bruschetta
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Prep Time 8 minutes
Servings
MetricUS Imperial
Ingredients
Prep Time 8 minutes
Servings
MetricUS Imperial
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat skillet and broiler.
  2. Saute spinach and garlic in hot skillet with a drizzle of olive oil until spinach is wilted, about 2 minutes.
  3. Remove from heat and stir in ricotta and nutmeg in the hot skillet.
  4. Place bread on a broiler pan and top with spinach mix then sprinkle with parmesan.
  5. Broil 2-3 minutes or until brown and bubbly. Watching carefully- it doesn't take long!