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Chocolate-Mint Hearts recipe

2 years ago

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Planning on giving your Valentine chocolates this Valentine’s Day? Why not go one step further and make your own? These heart shaped cookies will earn you a wagon load of brownie points; we guarantee it!

Once made, you can place these cookies in a gift box or bag and send them to your Valentine.

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 Hearts For Your Valentine!
Make your Valentine homemade chocolate hearts!
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Servings
MetricUS Imperial
Ingredients
Servings
MetricUS Imperial
Ingredients
Votes: 0
Rating: 0
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Instructions
  1. Melt half a cup of the chocolate chips in a microwave.
  2. Whip the butter and sugar and then add the egg, vanilla and melted chocolate to this mixture.
  3. Whisk well.
  4. Mix the flour, baking powder, salt and baking soda together.
  5. Gently stir the flour mixture into the butter, chocolate and sugar mixture.
  6. Once well combined, place this mixture in a fridge.
  7. Allow the dough to cool for 2 hours.
  8. While the dough cools, preheat the oven to 350 degrees.
  9. Dust a flat surface with flour and roll out the dough to 1/4 inch thickness.
  10. Using a heart shaped cookie cutter, cut hearts out of the dough.
  11. Place the heart cookies onto greased paper and bake the cookies for 7-10 minutes.
  12. Take the cookies out and allow them to cool.
  13. Melt the shortening and leftover chocolate chips in a microwave.
  14. Dip half of each cookies into the melted mixture and put them on waxing paper.
  15. Place them in the fridge until the chocolate sets.
  16. Your cookies are ready!

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