Chocolate Paratha Recipe

Do you like pancakes, waffles, and crepes? How about you amp up the batter for these foods by adding some chocolate? The result is, needless to say, even better, yummier, and absolutely devoured by chocoholics. Also, it is a great way of stepping up the regular recipe, especially for kids. Now how about we use the same trick while rolling out parathas and whip up some rich and decadent chocolate parathas? Drool-worthy, right?

Follow the super simple recipe below to devour some yummy chocolate parathas! Alternatively, you can even stuff chocolate chips or chocolate shaving in between two sheets of rolled out dough your paratha before putting it on the pan.

Image: khoobsurati
Feature Image: YouTube | vikrant adhau

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Chocolate Paratha Recipe

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Course

Desserts, Kids Special

Cuisine

Indian

Prep Time

10 minutes

Cook Time

5 minutes

Servings

people MetricUS Imperial

Ingredients

• 500 gram Wheat flour
• 500 gram melted chocolate
• 20 gram crushed walnuts
• Milk as required
• Ghee as required

Course Desserts, Kids Special Cuisine Indian Prep Time 10 minutes Cook Time 5 minutes Servings people MetricUS Imperial Ingredients 500 gram Wheat flour 500 gram melted chocolate 20 gram crushed walnuts Milk as required Ghee as required

Votes: 1 Rating: 5 You: Rate this recipe!

Instructions

1. Melt the chocolate in double boiler.
2. Mix together the wheat, melted chocolate, and walnut pieces and knead it into a dough using milk.
3. Make small balls and roll out into parathas.
4. Cook on tava applying ghee.
5. Serve!