Recipes
Corn Salsa Recipe
Servings |
MetricUS Imperial
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Ingredients
- 1½ cup frozen corn
- 2 teaspoons fresh jalapeños finely chopped
- ¼ cup red onion minced
- ¼ cup fresh cilantro chopped
- Juice from one lime
- ½ teaspoon Sea Salt
Ingredients
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Instructions
- Place the corn in a dish and add the finely chopped jalapeños, red onion, and chopped cilantro. Then squeeze the juice from one line, add the salt and stir until well-combined.