The Emperors New Groove Spinach Puffs

The spinach puffs are a famous recipe by Kronk. They consist in a simple cooked dough filled with spinach. The puffs were seen a number of times from The Emperor’s New Groove, and are one of Kronk’s most famous dishes and probably his favorite one.

His passion for cooking and love for his creations bring a smile to the face every time we watch the movie.

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The Emperors New Groove Spinach Puffs

Flavourful Spinach and Cheese filling in a Crisp Puff Pastry

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Course

Appetizer

Cuisine

Mediterranean

Prep Time

15 minutes

Cook Time

20 minutes

Servings

people MetricUS Imperial

Ingredients

• 1 packet Frozen Puff Pastry
• 1 Cup chopped spinach
• 1 Cup Feta Cheese or Goats Cheese
• 1 onion Finely Chopped
• 1/2 Cup Parsley Chopped
• 1 Teaspoon Cumin powder
• 1/2 Teaspoon minced garlic
• Salt to taste
• pepper to taste
• 2 eggs

Course Appetizer Cuisine Mediterranean Prep Time 15 minutes Cook Time 20 minutes Servings people MetricUS Imperial Ingredients 1 packet Frozen Puff Pastry 1 Cup chopped spinach 1 Cup Feta Cheese or Goats Cheese 1 onion Finely Chopped 1/2 Cup Parsley Chopped 1 Teaspoon Cumin powder 1/2 Teaspoon minced garlic Salt to taste pepper to taste 2 eggs

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Instructions

1. Mix the spinach, cheese, onion, parsley, cumin garlic, salt and pepper and one egg in a bowl and keep aside.
2. Pre heat oven to 180 Degrees Celsius
3. Cut the Puff Pastry into squares and add the filling to the centre of the squares. Fold each corner of the inwards. You can fold the pastry into any desired shaped.
4. Brush the remaining egg on top of of the filled puffs
5. Bake for about 20 mins. or until the puffs are nice & golden with a touch of brown.