Fourth of July Cocktail Recipe

It’s almost the Fourth of July and we’re sure you have an exciting day planned ahead, perhaps involving a barbecue and some family bonding time? If you want to keep within the patriotic theme, why not serve a bowl of red white and blue punch for the children and something slightly more potent for the adults. We’ve already shared a delicious punch recipe; today we draw focus to a spiked punch, or a Fourth of July cocktail.

A Toast To The Fourth Of July

This cocktail recipe muddles schanpps, tequila, curcao and juices together to make a delicious yet incredibly potent cocktail that makes a pretty picture. Here’s the recipe:

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Toast The Fourth Of July

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Servings

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Ingredients

• 1 ounce watermelon schnapps
• 1.2 glass cranberry juice
• 1 sliced jalapeno
• 1 slice lemon
• 1 1/2 ounces tequila
• 1/4 ounce blue curcao
• 1/2 ounce simple syrup

Servings MetricUS Imperial Ingredients 1 ounce watermelon schnapps 1.2 glass cranberry juice 1 sliced jalapeno 1 slice lemon 1 1/2 ounces tequila 1/4 ounce blue curcao 1/2 ounce simple syrup

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Instructions

1. Mix the schanpps and cranberry juice together.
2. Line a glass with ice and pour this mixture into it.
3. Combine the tequila, blue curcao and syrup.
4. Stir in the pepper and lemon and gently strain the mixture into the glass.
5. Serve and enjoy.