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Hot Chocolate With Ginger Recipe

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Hot Chocolate With Ginger
This is a spicy ginger treat for those snowy winter evenings around the fireplace. Garnish with mini marshmallows and a light dusting of cocoa powder.
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Prep Time 10 minutes
Cook Time 30 minutes
Servings
MetricUS Imperial
Ingredients
Prep Time 10 minutes
Cook Time 30 minutes
Servings
MetricUS Imperial
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. In a medium saucepan, combine the first 3 ingredients and cook 5 minutes over medium high heat until the sugar dissolves and is golden; stirring frequently.
  2. Remove from heat; cool slightly.
  3. Stir in milk and syrup; cook over medium-low heat, stirring with a wire whisk. Heat to 180 degrees or until tiny bubbles form around edge of pan, stirring frequently.
  4. Do not boil.
  5. Strain the milk mixture through a sieve; discard solids.